Two childhood friends, with no background in Food Science or FMCG, decided to take a leap of faith…..

London, United Kingdom, 2019

It all started on a Friday night in London when our co-founders, with nothing to do, reconnected after eight years apart.

They had kept in touch and realized they both struggled with lactose intolerance. Frustrated by the limited options, they delved into the plant-based milk landscape in India and began their research.

Kanpur, India, 2020

It all started on a Friday night in London when our co-founders, with nothing to do, reconnected after eight years apart.

They had kept in touch and realized they both struggled with lactose intolerance. Frustrated by the limited options, they delved into the plant-based milk landscape in India and began their research.

Kanpur, India, 2021

It all started on a Friday night in London when our co-founders, with nothing to do, reconnected after eight years apart.

They had kept in touch and realized they both struggled with lactose intolerance. Frustrated by the limited options, they delved into the plant-based milk landscape in India and began their research.

35 cities, India, 2022

It all started on a Friday night in London when our co-founders, with nothing to do, reconnected after eight years apart.

They had kept in touch and realized they both struggled with lactose intolerance. Frustrated by the limited options, they delved into the plant-based milk landscape in India and began their research.

India & UAE, 2023

It all started on a Friday night in London when our co-founders, with nothing to do, reconnected after eight years apart.

They had kept in touch and realized they both struggled with lactose intolerance. Frustrated by the limited options, they delved into the plant-based milk landscape in India and began their research.

35 cities, India, 2024

It all started on a Friday night in London when our co-founders, with nothing to do, reconnected after eight years apart.

They had kept in touch and realized they both struggled with lactose intolerance. Frustrated by the limited options, they delved into the plant-based milk landscape in India and began their research.